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Author: Sheila Faith Weiss
Publisher: University of California Press
Keywords: wilhelm, schallmayer, eugenics, efficiency, hygiene, national, race
Number of Pages: 260
Published: 1987
ISBN-10: 0520058232
ISBN-13: 9780520058231
Schallmayer's writing give us the opportunity to examine German race hygiene in the context of the social, political, and intellectual history of the Empire, and provide a valuable insight into the origins of race hygiene. An investigation of the works of Schallmayer also reveal their similarity to other non-German eugenics writings, especially to those of leading figures in Britain, and helps to undermine the assumption that German race hygiene was unique among eugenics movements.
18991
Author: World Health Organization
Publisher: World Health Organization
Keywords: aviation, sanitation, hygiene, guide
Number of Pages: 72
Published: 2009
ISBN-10: 9241547774
ISBN-13: 9789241547772
The third edition of A Guide to Hygiene and Sanitation in Aviation addresses water, food, waste disposal, cleaning and disinfection, vector control and cargo safety, with the ultimate goal of assisting all types of airport and aircraft operators and all other responsible bodies in achieving high standards of hygiene and sanitation, to protect travellers and crews engaged in air transport. Each topic is addressed individually, with guidelines that provide procedures and quality specifications that are to be achieved. The guidelines apply to domestic and international air travel for all develope
9549
Author: John Adams
Publisher: World Health Organization
Keywords: low, cost, settings, schools, standards, sanitation, hygiene, water
Number of Pages: 52
Published: 2009
ISBN-10: 9241547790
ISBN-13: 9789241547796
"Diseases related to inadequate water, sanitation and hygiene are a huge burden in developing countries. It is estimated that 88% of diarrhoeal disease is caused by unsafe water supply, and inadequate sanitation and hygiene (WHO, 2004c). Many schools serve communities that have a high prevalence of diseases related to inadequate water supply, sanitation and hygiene, and where child malnutrition and other underlying health problems are common. Schools, particularly those in rural areas, often completely lack drinking-water and sanitation and handwashing facilities; alternatively, where such fac
1817
Author: Joint FAO/WHO Codex Alimentarius Commission
Publisher: Food & Agriculture Org.
Keywords: food, hygiene, requirements, general, alimentarius, codex
Number of Pages: 260
Published: 2001
ISBN-10: 9251046808
ISBN-13: 9789251046807
The Codex Alimentarius is a collection of international food standards which seek to protect the health of consumers and facilitate international trade in food products. Volume one of the Codex covers the standards and other texts generally applicable to all food commodities, and is the basic reference document for all other volumes. This publication presents the second part (volume 1B) containing general food hygiene texts, and is the revised second edition which includes standards adopted by the Codex Alimentarius Commission up to to July 2001.
2799
Author: Unknown
Publisher: Food & Agriculture Org.
Keywords: base, textes, alimentaire, hygiene
Number of Pages: 80
Published: 2005
ISBN-10: 9252051066
ISBN-13: 9789252051060
9601
Author: Fao
Publisher: Food & Agriculture Org.
Keywords: alimentos, los, hygiene, generales, requisitos
Number of Pages: 68
Published: 1998
ISBN-10: 9253040297
ISBN-13: 9789253040292
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